Adobe Creek Golf Club
Food & Events
At Adobe Creek Golf Club our Mediterranean-style clubhouse features a sunny and spacious main dining room with oak wood, beam ceilings reaching 40ft high and breathtaking views of the 9th fairway. Accommodating 192 guests reception style or 150 guests for seated meals. We have adjoining areas taht can accomodate up to an additional 40 guests. Outdoor seating is available on our deck, which overlooks the 9th green.
Upstairs is our cozy clubroom with windows that overlook the main dining room. It has a full bar and 3 TV's for weekend sports viewing. The room is available for smaller, more intimate parties. Accomodating 70 guests for reception-style or 60 guests for seated meals.
Outdoors, along side the clubhouse is the perfect venue for afternoon wedding ceremonies and picnics. A beautiful, lawn-covered area surrounded by Redwoods, which overlooks the 9th green and fairway. accommdating 200 guests reception-style, 180 guests theater-style, or 90 guests for seated meals.
You can dine in our restaurant or host your special event at our clubhouse and let our Executive Chef and his staff cater your meal.
Restaurant
Our Executive Chef, Scott Price (formally of Chef Wolfgang Puck's Post Trio in San francisco) has been creating delicous meals for 20 years. Scott uses fresh, flavorful, Sonoma County ingredients to prepare California Cuisine with a continental flare.
Serving Times
Main Dining Room
Lunch
Monday through Friday
11 am - 2:30 pm
Saturday - Sunday
7 am to 2:30 pm |
Club Room
Lunch & Appetizers
Daily
11 am to 5 pm |
Happy Hour
Monday - Thursday
3 pm to 6 pm |
Bar
Daily
10 am to Dark |
Call (707) 765-3000 ext. 111 to make your reservations. For groups of 12 or more people, please contact Ann Baldwin, Banquet Sales Manager (707) 765-3000 ext. 103 or abaldwin@adobecreek.com.
Special Events
At Adobe Creek Golf Club, we can help you to create a succesful event. From Weddings to Golf Tournaments or Business Dinners to Birthday Parties, let our professional staff serve yhou and your guests.
Our Banquet Sales Manager, Ann Baldwin, has over 20 years of experience in event planning. Ann has coordinated a variety of events from elegant sit-down dinners at the Hearst Castle to barbecue picnics in the Wine Country.
Our Executive Chef, Scott Price (formally of Chef Wolfgang Puck's Post Trio in San Francisco) has 20 years of experience in creating delicious meals. Scott can design a unique menu to compliment your special event.
Our Pastry Chef, Laurie Lucov, specializes in making spectacular Wedding Cakes. Please contact Laurie at (707) 338-2412 or go to www.laurielucovweddingcakes.com
Please contact Ann Baldwin, Banquet Sales Manager, for more information or to schedule an appointment to plan your special event. (707) 765-3000 ext. 103, (707) 753-1024 or abaldwin@adobecreek.com.
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